Amount of Tocotrienol, delta in Bologna, chicken, turkey, pork

Sausages and Luncheon Meats

In 100 g (Grams) of Bologna, chicken, turkey, pork there is 0 mg of Tocotrienol, delta. Change amount

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Tocotrienol, delta

Tocotrienol, delta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, delta other than Bologna, chicken, turkey, pork.

Popcorn, microwave, regular (butter) flavor, made with palm oil 1.46 mg
Bread, paratha, whole wheat, commercially prepared, frozen 1.14 mg
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil 1.04 mg
Soup, ramen noodle, beef flavor, dry 1.02 mg
Cookies, sugar wafers with creme filling, regular 0.95 mg
Soup, ramen noodle, any flavor, dry 0.95 mg
Soup, ramen noodle, chicken flavor, dry 0.92 mg
Cookies, chocolate chip, commercially prepared, soft-type 0.69 mg
T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded 0.5 mg
DENNY'S, golden fried shrimp 0.5 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 0.45 mg
Snacks, yucca (cassava) chips, salted 0.42 mg
Fast foods, nachos, with cheese 0.41 mg
Cinnamon buns, frosted (includes honey buns) 0.37 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 0.33 mg
Bread, chapati or roti, plain, commercially prepared 0.32 mg
Snacks, pretzels, hard, plain, salted 0.32 mg
Cake, pound, commercially prepared, butter (includes fresh and frozen) 0.32 mg
Crackers, cream, Gamesa Sabrosas 0.32 mg
Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery 0.28 mg

Bologna, chicken, turkey, pork

Bologna, chicken, turkey, pork is a type of Sausages and Luncheon Meats. The most significant nutrients in Bologna, chicken, turkey, pork are listed below.

Water 55.25 g 55.25%
Energy (calorie) 298 kcal
Energy (joule) 1245 kJ
Protein 9.88 g 9.88%
Total lipid (fat) 26.18 g 26.18%
Ash 3.03 g 3.03%
Carbohydrate, by difference 5.65 g 5.65%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 82 mg 0.08%
Iron, Fe 1.16 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 185 mg 0.18%
Potassium, K 152 mg 0.15%
Sodium, Na 922 mg 0.92%
Zinc, Zn 1.28 mg
Copper, Cu 0.06 mg
Manganese, Mn 0.044 mg
Selenium, Se 0 µg
Fluoride, F 36 µg

Nutrients in Bologna, chicken, turkey, pork